Hello, I’m Oli,
I love eating tasty food and more importantly sharing it with friends. Nothing beats an evening of great food in good company and it’s a nice way to meet new people too.
I started making relishes and different condiments when I was knee-high to a grasshopper with my French mum, who was always cooking up tasty food in the kitchen. Then, soon enough, I was big enough to make them on my own.
So I decided to make lots of tasty relishes, which are perfect for picking, dipping and sharing with friends. I've started with a chilli jam but there will be more things to come very soon...
Food, events & other stuff going on...
By Oli © 2016
High five to @adaniel15 & @samlachers for the photos.